OEM ikoreshwa PP plastike ice cream igikombe cyumuriro hamwe nigitabo gifunze amashusho
Gukoresha cyane ibicuruzwa
Byashizweho byumwihariko kubakunzi ba ice cream, Igikombe cacu cya Ice Cream kiranga ubwoko bumwe bwa ice cream.Igikombe kimeze nka cone cyigana neza isura ya ice cream cone, wongeyeho ikintu gishimishije no kwishima mubitekerezo bya dessert yawe.Waba ukora uburyohe bwa kera nka vanilla na shokora cyangwa kugerageza hamwe nimbuto zidasanzwe, ibikombe byacu bizashimisha abantu bose.
Kimwe mu bintu bigaragara biranga Igikombe cacu Cream Igikombe ni stackability.Igishushanyo mbonera kigufasha gutondeka neza ibikombe byinshi hejuru yundi, ukabika umwanya wabitswe.Waba uri umugabuzi wabigize umwuga, nyiri iduka rya dessert, cyangwa gusa umutetsi wo murugo wateguye ibirori byo kurya, ibi bikombe byegeranye bizoroshya ububiko bwawe kandi bitange ibyerekanwa bitangaje.
Ntabwo ibikombe byacu binogeye ijisho gusa, ahubwo binatanga imikorere ikomeye.Byakozwe mubikoresho byujuje ubuziranenge, biraramba, byemeza ko ibihangano bya ice cream byerekanwe nta mpungenge zo kumeneka.Umubiri mwiza wigikombe cyera wongeyeho gukora kuri elegance kumeza iyo ari yo yose ya dessert cyangwa kwerekana, bigatuma iba nziza mubihe bisanzwe kandi bisanzwe.
Umupfundikizo usobanutse utuma amabara meza hamwe nibishushanyo mbonera bya ice cream yawe bimurika, bigahindura uburyohe kandi bigakora ibirori bidasubirwaho kubashyitsi bawe.
Igikombe Cyacu Cream Igikombe kirenze icyombo kubyo kurya byawe byafunzwe.Nibice byerekana, gutangira ibiganiro, nuburyo bwo kuzamura uburambe bwa dessert yawe murwego rwo hejuru.Waba wateguye ibirori byo kwizihiza isabukuru y'amavuko, igiterane cyizuba, cyangwa ukishimira gusa uburyohe bwawe wenyine, ibi bikombe bizongeramo gukoraho ubumaji kuri buri kuruma.
Ibiranga
1.Ibikoresho byo mu rwego rwo hejuru byerekana igihe kirekire kandi byongeye gukoreshwa.
2.Byiza kubika ice cream nibiribwa bitandukanye
3.Ihitamo ryangiza ibidukikije kuva rifasha kugabanya imyanda.Hamwe nibikoresho byacu, urashobora kwishimira ibiryo ukunda mugihe urengera ibidukikije.
4.Ibipfundikizo by'igikombe kibonerana byateguwe kugirango bihuze neza hejuru y'ibikombe, bikomeze ibiremwa bya ice cream bishya kandi birinzwe.
5.Icyitegererezo gishobora gutegurwa kugirango amasahani ashobora kwerekana ibicuruzwa bitandukanye kugirango abakiriya bahitemo.
Gusaba
Nibintu birwanya ubukonje bwinshi hamwe nubushyuhe bwo hejuru, kuburyo bushobora gukoreshwa cyane mubiribwa ibyo aribyo byose.ntakibazo cyo gupakira ibiryo bikonje cyangwa bishyushye.Isosiyete yacu irashobora gutanga ibyemezo byibikoresho, raporo yubugenzuzi bwuruganda, hamwe na BRC na FSSC22000.Irashobora gushushanya amabara n'ibirango bitandukanye, bizana ibyiyumvo bitandukanye kubakoresha mugihe bishimira ibiryo hamwe nibikombe.Biroroshye gukoreshwa n'intoki abaguzi bashobora kwishimira ibiryo hamwe nibikombe, byoroheye ubwoko bwose bwo gupakira ibiryo.
Ibisobanuro birambuye
Ingingo No. | 359# IGIKOMBE+ 360 # Umupfundikizo |
Ikoreshwa | Ice cream CYANGWA ibindi bipakira ibiryo |
Ikiranga | Ibidukikije byangiza ibidukikije |
Ingano | Diameter64mm, Calibre58mm, Uburebure73mm |
Ingano ya OEM hamwe nicapiro ryihariye | Emera |
Ibikoresho | PP (Umweru / Ibindi Byose Byerekanwe) |
Icyemezo | BRC / FSSC22000 |
Ubwoko bwo gukora | icapiro |
Kuyobora igihe | Iminsi 25 |
Aho byaturutse | Guangdong, Ubushinwa |
Izina ry'ikirango | BURUNDU |
MOQ | 200.000 |
Ubushobozi | 105ml (Amazi) |